The No Name was one of the most important restaurants in New England history! Was a fun place. When my three best friends and I got our first paying jobs in high school, we would dress up and go on Sundays. There is a Maneros in Palm City, Fla. and its the same family as in Westport. Jack & Marions in Brookline and Fantasias in Cambridge. Im from the Worcester area. a whale steak. Great memories of that places. Still, alongside an impressive whiskey menu, theres the Dickens Punch to enjoy. The Last Hurrah is located inside the Omni Parker House hotel, which itself dates to 1855, and claims the much-traveled British author as a reveler and a guest. Ah, yes, I remember it so well. Surrounded by cobbled narrow streets near Faneuil Hall, Union Oyster House feels like a step back in time. This was supposed to be its death knell; instead, its popularity increased. Seems all the good ones on the Cape went away. So yummy! The Yankee Silversmith in Wallingford, CT. Great popovers, great old New England atmosphere, and the best place for Choaties to go when their parents came to visit. SMH. How about maybe one of the oldest restaurants in MA. I wish someone would bring back another restaurant of the same caliber. What about LockeOber in Boston? 20 Best Things to Do in New England in March, 10 Best Things to Do in The Spring in New England, 40 Cozy Fireside Experiences in New England, Gone-But-Not-Forgotten New England Amusement Parks, https://www.tfrecipes.com/jordan-marsh-macaroon/, Yankee Magazines Ultimate Guide to Autumn in New England, Yankee Magazines Ultimate New England Winter Guide, Yankee Magazines Ultimate New England Summer Guide, 63 Reasons Why We Love the Cape & Islands, For $14 Million, You Could Own Provincetowns Iconic Lobster Pot Restaurant. The gleaming stainless diner was a family stop on every trip to-and-fro Providence and Portland Always a thrill to be the first to spot the big red DINER sign Finding a table always toward the right, passing truckers straddling stools at the long pink counter. There was a Swedish Smorgasbord restaurant just off Washington St. in Downtown Boston and we went there alot in the 50s. They were an Italian restaurant served huge plates of Italian food and their desserts were good too. However, the Saugus location on Route 1 was truly vast, with a dining room that could accommodate well over 1,000 diners. Some Facebook comments have been lightly edited for spelling, grammar, and punctuation. We felt so grown up! Dorry ONeill, Oh Dinis!!!!! The Seventh Inn in Park Square which I believe was initially Sanae. The clams were fantastic Really loved the ice cream and clams. The Layette House on Rte 1 Foxboro. They call them muisjes. The omissions are almost criminal: Chadwicks (Lexington), the Ground Round (various locations), the original Jamess Gate (Jamaica Plain, Boston), Jimmys Harborside (Boston), Locke-Ober (Boston), Pewter Pot (various locations), The Pillar House (Newton), Vinny Testas (various locations), the Wursthaus (Cambridge), and York Steak House (various locations). Have been trying to run down the recipe. Dante: The Royal Sonesta's Restaurant Dante has closed after 15 years. And where I discovered that pesto is fantastic especially on a toasted roll with turkey and cheese. Tell them all hello from me! Formality was always in fashion at Locke-Ober and the restaurant's last owner, David Ray, decided to shut down rather than change Locke-Ober's signature style. Last meal there was with my dad in, I think, 1980 or 1981. Yokens sign is still there on Lafayette even though restaurant is long gone. So, at the sound of the drum, please join me in singing Kevin a very happy birthday!. The downturn in public favor that doomed the new locations eventually caught up with the original as well, and in 2013, the Saugus Hilltop Steak House served its last meal and joined the ranks of now-closed New England restaurants. There were any weekend mornings having breakfast there and the muffins and coffee were great. Brighams was up the street from.my house in Lynn, wed go for our birthdays. He let each of his employees make a pizza to take home with them at closing shift. At that time most of us were in our twenties and had worked at a few other local places like The Last National Bank, the White Pillar, the Brownstone and fun bars like The Russian Lady and Mad Murphys, all great memories, still have best friends from those crazy years of youth! It was a Greek diner, and they made my favorite Chicken/Broccoli/Ziti ever super lemony, super garlicky. Thank you for remembering Jake Wirths. When hard times descended in the 2000s, the company was split into two entities, with the restaurant business being sold to Deal Metrics, and the retail ice cream business, along with the Brighams name and trademark flavors, being sold to Hood, which continues to distribute them to stores under the Brighams name. They were as good spot to actually rest while driving g long distances, Great ice cream, my favorites were the coffee flavor and the rum raisin. Ahh, yes, the Pillar House ~ very much a special-occasion restaurant. From the Chinese palace Weylus to the giant (and rather unhappy-looking) bull at Full of Bull Roast Beef, restaurants and other attractions including a mini-golf course that featured a 50-foot-tall orange dinosaur competed for attention as vigorously as reality show contestants. The food was delicious. Les Zygomates: A longtime staple of the Leather District, this Gallic wine bar and jazz hangout was a favorite of after-work crowds near South Station. I remember having lunch at Warmuths and seeing on the news that night that it closed its doors for good. Worked there two summers during college. When I was a kid, we had a summer cottage in Onset in the 40s. There used to be a fried clam shack in what is now called the Pavilion at Saybrook Point, right across the parking lot from the Fort Saybrook Monument Park in Old Saybrook, CT. 4 Must-Visit Flea Markets In Boston Where Youll Find Awesome Stuff, These 10 Unique Restaurants In Boston Will Give You An Unforgettable Dining Experience, 18 Reasons Living In Boston Is The Best And Everyone Should Move Here, Here Are The 9 Weirdest Places You Can Possibly Go In Boston, You May Be Surprised To Learn These 13 Famous People Are From Boston, 8 Famous Homicides In Boston That Will Never Be Forgotten, This Creepy Asylum Near Boston Is Still Standing And Still Disturbing, The Haunted Restaurant In Boston That Invented The Boston Cream Pie, Wikimedia Commons/Marcbela (Marc N. Belanger). After briefly shutting its doors and changing ownership in 2018, The Tam re-opened, ready to once again sling inexpensive, no-nonsense beverages in an area where such a thing is a real rarity. I tried googling it but doesnt come up, That Rte 1 Kellys was a Red Coach Grille years ago, They used to have a giant cart outside on the corner of it with really big wheels.I remember Red Coach Grill, good food too, In the early 1960s it was a Red Coach Grill. also Warmuthshad a wonderful B deck salad. Were a bit fascinated by the fact that New Order played whats now a BU dorm laundry room, The Doors played some weird Brighton apartment complex, and Led Zeppelin played whats now essentially a 7-11. Bar Boulud: Daniel Boulud perhaps the most internationally-decorated chef to dabble in the Boston food scene in recent years has closed his French-accented restaurant at the Mandarin Oriental. )and sayBoss,my sisters boy(or brother in law,or whatever) is coming over from the old country,can you find him a job?So,the new arrival would start at the bottom, maybe washing dishes,and over time would work his way up ,becoming a cook on the line. The menus were written in swoopy cursive. Locke-Ober was a Boston dining institution from 1875 until 2012. I think they are still at Faneuil Hall. What was the RedSnapper restaurant called before it was the Red Snapper? Areas of the building date back to the 1700s, The Modern Hotel and restaurant Nashua NH, Oh their onion rings! We went there a couple of times. 1, Norwood, on the outbound side. ), Me. Another local seafood mecca was Yokens on Route 1 in Portsmouth. Welicks in Franklin for their fried seafood and they were open year round, not like the roadside stands. When I was an usherette at the Music hall/Wang center, I always took my break at the Beef N Ale really nice owner. Muffins, of course from standard varieties like blueberry and coffee cake to unusual creations like almond tea and fruit cocktail (there were even mystery muffins for daring diners.). Our newsletter hand-delivers the best bits to your inbox. Theres probably some Harvard Business School study on why that is, but its often really disappointing for the customers. At its early-1970s zenith, Pewter Pot Muffin Houses could be found from Harvard Square to Cape Cod, about 40 of them in all. Union Oyster House dates to 1826 when it opened as the Atwood & Bacon Oyster House. ate there! The Boston-Area Bars and Restaurants That Have Closed (Or Are Closing), Spring 2022 Tracking eating and drinking establishments that won't reopen by Stephanie Carter Updated Apr 27, 2022,. The Kowloon was the big attration on Route One, and still is. Yes The Cafe Budapest. It was named the Sand Bar and was associated with a miniature golf course. Two more to add: Flagstones in Newington, NH and Els Worth the drive all the way from Bellingham MA just to have them for dinner, Also the Fin and Fern it was on route 101 going from Amherst to Bedford NH. Bond Bar at the Langham. #BostonStrong The Pour House on Boylston 907 Boylston St #21, Boston, MA 02115 The Pewter Pot chowder was excellent. ! Ricky Buster McHavaham, The Hilltop Steak House! And, the landmark kettle which actually steamed! They had the best hamburger rolls I have ever eaten. The Frogmore: Jamaica Plain residents will have to find a new place for fried chicken and Low Country faves. David K. I used to love Sandys! We enjoyed going there until the evening my wife got sick from the seafood. Diners can still enjoy Dante de Magistris' fresh pastas and hearty Italian plates at Il Casale Lexington and Il Casale Belmont. Anyway, it was just outstanding. Had many special occasion dinners at Benjamins with the family. The Weathervane in Maine. Have childhood memories of Howard Johnsons from their Toasted Corn Muffins, Clam Roll to Ice Creamwas always a stop leaving Boston, heading to or leaving The Cape and anywhere in between along major roadways. No matter which one you went to you would always end up seeing someone you knew. I would stand on a chair and loudly announce, Ladies and gentlemen, we are so happy to have you at Chadwicks today, but we are especially happy to have Kevin! Although not a fine food restaurant, Howard Johnsons (New Englanders do not call it HoJos) IS a New England classic, and deserves a spot on this list. I cant remember the name. It was are go-to place for any occasion and my husband & I dated there for years. While Bostons rich Colonial past has left it with some truly ancient watering holes, the city also boats a few relics from its own unique Mid-Century history. The Copley Caf became the Merry-Go-Round Bar in 1934, complete with a merry-go-round; in 1978, it was simply The Plaza Bar and Dining Room; then, in 1996, it became The Oak Room and racked up considerable standing among Bostons Back Bay set. In addition to all of these? Couldnt miss the huge waving chicken sign out front! The General Glover House in Swampscott was a well attended and fabulous restaurant for many, many years and greatly missed by many New Englanders. The sign is still there, though the restaurant in gone. I grew up in Norfolk and my family enjoyed going there. Look out for your first newsletter in your inbox soon! I lived in Hyannis in the late sixties and early seventies and one of my favorites was The Mayflower Restaurant! Too far from my home in Wakefield. As Boston has grappled with a public health emergency coupled with myriad restrictions, local restaurants and bars of all stripes have tried to combat the challenges of 2020. Ahh Brighams. However, his son Edward Filene took over and became the first person to introduce the idea of "bargain basement" pricing to the consumer. Same for music venues, nightclubs, bars, and other important cultural hotspots. The brothers passed away fairly young, Edric Jr. carried the business for a number of years after. The story is someone would come up to the bar and order a hot dog, and hed reply We dont have hot dogs. Dad would go there traveling from Maine to Boston daily for work, back when it was just a diner. However, the flagship location in Boston closed for good in 1978. I only got to Durgin-Park once, but it was great. I remember Anthonys Pier 4, but didnt go there very often. Boston 1800, East Boston, Pind View, KingstonNH, All gone! Anthonys Pier 4 in Boston and Saunders at Rye Harbor, NH. Not living in Boston, it was a place to go to if at 11 at night one got a hunger attact. The marble counter and heart shaped backs on the chairs, the outstanding hot fudge dripping onto the saucer from the metal ice cream dish. Soseven New England restaurants, and theyre all in Massachusetts except for one that was literally 2 minutes from Massachusetts. The Bell in Hand is charmingly named after its original owners trade, a retired Boston town crier named James Wilson, who opened the pub in 1795. Victor and Anna Charpentier purchased the farm and restaurant in 1954, and they ran it until Victor died in 1966. An online version of Filene's is still in business. There was music and some of Santas elves would bring you a box of your own crayons and coloring pages while you waited for dinner. There were a few great fun places south of Boston along Route 1. Anyone remember the name of the restaurant up a hill on Rte 3A in Plymouth, Ma? Cafeteria Boston: One of the city's most popular see-and-be-seen spots has permanently closed after 13 years on Newbury Street. Lekker! My favorite place to eat while spending summers at the shore. My mothers favorite uncle, Henry Meyer (who died when I was 3 mos old), worked there as a bartender for many years back in the 40s. My friends and I used to hang out at The Pewter Pot AND Senior Pizza. The clam roll shave been equaled and surpassed bu t other both they were good. I managed to puncture my hand with one of the claw spines, and had to use the napkin around my hand to finish the Lobster. There was a Yokens in Danvers , Mass in the early 70s . Founded by Massachusetts native Edward Brigham in 1914, Brighams opened in the Boston suburb of Newton as a single shop, with the proprietor selling the ice cream and candy he made in the back room. Remember seeing Louise Day Hicks eating there!!! They still had the great pizza and salad along with many more choices. Best special occasion restaurant ever! We felt so grown up! The Clam Bar closed and the Inn is a private resort now. Dont forget the Toll House,home of the famous cookies. Dineros Hull. I loved the menu! It now houses the popular Trinas Starlite Lounge. Unbelievably, they were still making in She was stellar and no matter how long between visits, she would come up to me and say Whats it gonna be tonight the roast pork or the broiled halibut thats how PRO all these waitresses were ! I recall a place called JTs on Route 20 near or in Weston in the 70s and 80s. Photograph: Courtesy Oak Long Bar and Kitchen/Richard Mandelkorn. Loved the silver cups and plates they would put the sundaes in, and, yes, the hot fudge was dripping over the side. Mary-Ellen Tucker DeRosa. Today, that number has been cut to less than half. In March 1951, Howard Flanders and his family became the new owners of Green Ridge Turkey Farm, and a rebuilt restaurant reopened the following year. I agree, always looked forward to the one before you crossed the bridge to the cape. But Weylus also had a satel;lite location Weylus Sure in Brockton, MA. Chicken Delight You go downstairs. They sure do bring back many wonderful Family Celebration Memories. He would also later own three other New England classics: the Cape Codder Resort and Residences in Hyannis, the Danl Webster Inn in Sandwich, and the John Carver Inn in Plymouth. We even sat next to Mark Wahlberg there one day! Their pecan rolls were to die for. I had Nancy Greenwood! Inevitably, other beloved stores and eateries were less fortunate and had to close their doors. Back in the day, this watering hole hosted prominent American patrons like Paul Revere, Benjamin Franklin and George Washington, so stopping by here for a beer is basically a history lesson. It was on Hwy 184 (Providence-New London Turnpike), almost to the state border with Rhode Island. Some famous figures who've patronized this bar include Paul Revere and Daniel Webster. It was an occasional outing from our family home in Burlington . Hey folks..The Toll House in Whitman,mayou know, the cookie and great restaurant. The Brighams in Arlington Heights, Nov. 18, 2009. Famed not only for its Chinese fare, but for attracting top comedians and offering a Polynesian floor show.. If youre looking for something a little fancier and more modern, check out our list of the best cocktail bars in Boston. My first solo car ride when I picked up.2 friends and drove to Salem. Weylu s palace did not open until 1989 or so. In the early decades of the car boom, Route 1 in Saugus, Massachusetts, was a bastion of kitschy restaurants, each of which wore its theme proudly and worked to out-do the others. The 240-capacity Allston bar was an unofficial feeder for larger clubs like the Middle East and the Paradise. Brighams was great but you didnt give mention to Baileys in Harvard Sq! In the mid-1990s, amid flagging sales, Jordan Marsh closed its doors for good, with the remaining stores being rebranded as Macys. They made a mean lime rickey too. Id like to add the Wursthaus in Harvard Square in Cambridge run by the Cardullo family. The staff wore Styrofoam boaters and ruffled white shirts with bow ties. They are missed too. The lobster pie was absolutely filled with big chunks of buttery lobster and a buttery topping and it was my favorite. There was always a line outside waiting to go inside for a wonderful dinner. I couldnt agree more.Maneros Steakhouse was THE BEST ! Brighams quickly outgrew its mom-and-pop roots. The old Lord Fox was the place for local kids to go after the prom! Many restaurants here have been in business for many decades or even a century. It is located in a building that dates to the early 1700s and is listed as a National Historic Landmark. Chadwick's, Waltham, MA Chadwick's was a wildly popular ice cream parlor that also served pretty good sandwiches. Various train cars had different themes, Victorias Station always served great steaks and other American Fare. This beloved restaurant launched in 1963 and quickly became THE place to dine and hobnob. Loved the fried clams at the Redwing! All have their own stories to tell, and some of thesehangouts also rank among the best Irish pubsandbest dive bars in Boston. In the late 1960s, Id always go there after giving blood to reconstitute my supply of red cells. When it was not busy we could just sit up there for hours. Unfortunately its demise coincided with the owners Frank untimely death. Pour House: This down-and-dirty Boylston Street haunt delighted everyone from Rihanna to penny-pinching local students. But it was hard to match the unique charm of the original, whose hallmarks included long waits, 20-seat communal tables, and sassy/surly waitstaff. The Arrow and Marios in Westport, CT. Marios was a favorite watering hole across from the Metro North train station. But its always been fascinating to us that so many notable (and in some cases, historic) concerts, parties, and events have happened across the city in places that no longer exist. Anthony's Pier 4 Restaurant Flickr/Dale Cruse The floor was covered in small white tiles, which added to the ambiance and also helped make the place cool. Lobster in the Rough, Route 28, Cape Cod. I seem to remember that, please correct me if I am wrong. A real trip down memory lane! Lords in Wells Maine unbelievable stuffed lobster, had an extra tail inside and the dessert in the pastry with ice cream was delicious. The menu highlighted the restaurants deep roots, serving up traditional New England boiled dinners and pot roast, as well as steamed lobster, chowders, and broiled prime rib. Its owners boast that their taproom has the oldest hand carved bar in America, and it's wherethe first draft beer pump in Boston was installed. Always packed, always outstanding. In all, there were 16 gay bars in Boston and Cambridge, according to Pink Pages directories from 1993 and 1994. ! Elizabeth Hunter Vasco, The iconic Fontaines chicken sign, which was a Boston landmark until 2005, greets visitors to @culinarymuseum! The Big Judge had two hamburger patties! McIntyres in Rowley. Heck Allens is much missed, and even its replacement, Spuds, is now gone and my husband and I and several friends used to go there often. Extra stock was sold at low prices in the department store's lower level and Filene's Basement became hugely popular. HOW CAN this list not include Howard JohnsonsThey invented the CLAM ROLL, along w/help From NISSEN who invented the New England Hot Dog rollsAlso Heck Allens in Saugus GREAT SEAFOOD. upto Boston they took me to Pier 4 for my birthday ( Baked Alaska out of this world). Receive the latest news and breaking updates, straight from our newsroom to your inbox. Home of the Sissy Split and The Mount Washington banana split that had six scoops of ice cream. Follow John Hutchings on Instagram @jlh1918. Dick's Last Resort: One of Quincy Market's most notorious party spots has hosted its last raucous birthday party. Does anyone recall The Buttery or Seniors Pizza in Kenmore Square? We used to have lunch at Brighams. I loved going in for a cup of corn chowder on a cold day. Sandys had a location in Brockton, MA also. Learned to eat Fish & Chips there before I learned to like seafood. Fun times! Locals never had a chance to bid farewell to these local restaurants and bars. When I lived in North Andover and got my first FT job at WT Grants, my mother and I used to go shopping at the Peabody Mall. Dining rooms were named after places like Kansas City, Dodge City, and Sioux City. I believe another should be added to this list. Saw Kenny Rogers there in 70s. Great restaurants from a bygone era indeed. Here are the other restrictions related to selling alcohol in the state. A tiki bar with stand-up comedy and an award-winning pupu platter? Great memories. Dcor included a large-wheeled 19th-century-style bicycle that hung on the wall, and for a while, a Superman cape could be found hanging in the phone booth in the back. It was also always a line to get into either locations. My favorite was Hilltop Steak House for the Lobstah pie! 3 Steeple Street Bistro and Bar 125 Canal Street Providence, RI 02903; 88 Wharf . Miss that and my Mom a lot. Catania. The dessert slices were huge; my mouth waters just thinking about it! We uncover the best of the city and put it all in an email for you. Piano bar, elegant dining. Very smoothly regimented operation and quite impressive. The owner was a daughter of the people who owned Dock and Dine next door. Because its Kevins birthday today! I remember the delicious meals, breads, and desserts..Another gem was Pop Hansons Deli around Harwichport on the Cape. Thinking about Howard Johnsons and The Red Coach Inn restaurants. RECOMMENDED: See the full list of the best bars in Boston. They too just closed for some reason. No one has equaled their coffee ice cream. We always stopped there. Swensons ice cream Faneuil Hall, The Dome Woods Hole. I remember General Glovers popovers!! The store concentrated on classic goods and, in the 1970s, several other branches opened throughout Greater Boston. How they used to flock to Anthonys and stand in line waiting for an hour or more! But we never let go of our past loves, so lets step into the wayback machine and revisit a few of the now-closed New England restaurants that live on in our memory. I can remember the Lobster Pies that were worth waiting for. But its nowhere near 50 feet tall; Id guess 15-20 from driving by there recently. Everything in the restaurant was sparkling. I remembered also the Weathervane (several locations), Bob Lees Islander , Boston, that was very popular back in the day.. ONCE Ballroom: This indie-focused music venue and lounge in Somerville has hosted its last show. KPub is now in the same building. After a six-year run, Pupek retired on Christmas Eve of 2004. Also the prime rib of course! They offer full lunch and dinner menus and at night they have live music and DJs every night of the week. Durgin-Parks roots actually go back even further, since it grew out of a food hall that opened shortly after Faneuil Halls construction in 1742. 4. Bobby Hackett was a talented man,I remember a radio interview with him,and one of the jobs he had in a long career was setting up the franchises for The Red Coach Grill locations. And the Wurst House in Harvard Square. In the early sixties, I worked just up Route 1 at what was once known as Ships Haven, which became, The Ship. Before this bar opened in 1969, the building was a Ford dealership. The Shiro in Berlin. Agree Agree. All of these and more. Great salads and sticky buns. We went to The White Rabbit every week for dinner. As a kid until I moved away after 22 yrs, I lived up the street from Fontaines and never Baileys, both in Harvard Square and downtown, was a regular stop in my youth: grilled cheese, fish chowder, and cone-shaped scoops of ice cream in an old-style silver cup with handle. Dini's was in business from 1926 through 1990 and this Tremont Street restaurant was renowned for its lobster and schrod. Though now more a restaurant than a bar, you can still stop in for a drink. As a recent college grad, in the early 1970s, I worked in a nearby law firm and was on a tight budget and usually brought a sandwich from home. Baileys sundaes were the best ever. He repackaged it as the Hearth n Kettle and eventually expanding that brand to five Cape Cod locations. Closed early 2000s I think hope someone had the foresight to rescue it XOV. scoops of ice cream, carried to the table on a silver platter by multiple busboys, who would pretend to struggle with the weight. Great food and hideaway bar. We loved going to Durgin Park for the food and to interact with the tourists who were invariably nice, interesting, and often clueless about what made Boston, well, Boston. Fontains with the waving chicken on the VFW Pkwy, West Roxbury. So good! MIT students made a game of stealing them and placing them in bizarre locations- like the top of the dome on the main building on campus. Boston Mayor Tom Menino, right, and Providence Mayor Buddy Cianci at Joe Tecces, Feb. 3, 1997. Went to the one in West Yarmouth two years ago was not that impressed. The one we miss the most Fontaines win West Roxburytheir fried chicken Alabama with the snowflake rolls, butternut squash and mashed potatoes with gravy is to die for!! Wicked yummy! Lords in Wells Maine unbelievable stuffed lobster, had an extra tail inside and the dessert in the pastry with ice cream was delicious. So he opened his own shop, the Jordan Marsh Muffin Co., in Brockton, Massachusetts, in 1998. Yes!! Was sad to hear Brighams closed. Popovers !!!!!
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